Taste of Winter-2nd Friday Dinner Series
 
 
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Taste of Winter

Friday, February 10th, 2017

$24.95 per person inclusive
(beverages sold separately)


Join us for a three course meal celebrating the flavors of the colder months.
Delicious food that will be sure to warm you up!


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Soup or Salad Choice of:

Nordic Winter Vegetable Soup with Brown Sugar Roasted Acorn Squash

Winter Fruit and Romaine Salad with Swiss Cheese and Lemon Chai Seed Vinaigrette



Entree Choice of:

Char-Grilled 10oz Ribeye served with Butternut Squash Mac & Cheese and Bloody Mary Relish

Slow Roasted Pork Shoulder served with Stewed Beans, Wilted Arugula, Crisp Cracklings, and Cornbread with Honey Butter

Pan Roasted Artic Char served with Skillet Potatoes, Mixed Olives, Swiss Chard, and Lemon Aioli

Vegetarian Pho with Crispy Rice Paper



Dessert:

Cinnamon Raisin Bread Pudding with Warm Buttered Rum Sauce