2nd Friday Dinner
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Friday, August 9th
5:00 PM - 8:00 PM
$29.95 Inclusive


Soup or Salad Choice Of:
Spicy Watermelon and Tomato Salad with Jalapeno, Thai Basil, Cashew, Petit Greens, and Tamarind Dressing

Green Tea and Honeyed Cantaloupe Soup

Entree Choice of:
(All entrees served with Fresh Stewed Corn and Pole Beans)

Char-Grilled 6oz Manhattan Cut Strip Steak with Smashed Avocado

Seared Diver Scallops with Blackberry Jam

Beet & Black Bean Steak with Cucumber Tzatziki Relish

Blueberry-Lemon Bundt Cake

Call 614-292-2262 to make reservations.