2nd Friday Dinner
 
 
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South of the Border
5:00-8:00 PM
$29.95 Inclusive Per Person


Menu To Include:

Unlimited Fiesta of
Corn and Poblano Soup
Mexican Chopped Salad with Agave-Lime Dressing
Chips & Salsa

Entree Choice of

Ribeye Carne Asada, Rice, Pinto Bean, Dressed Cabbage, Avocado 
and Charred Jalapeno Marinated Blistered Cherry Tomato

"Market" Pescado a la Veracruzana, Rice, Green Olive, Tomato and Crisp Zucchini Salad

Pork Osso Bucco, Stewed Corn, Charred Cabbage, Pico de Gallo , 
Cojita Cheese and Lime Gremolata
Or
Potato and Cheese Chili Rellenos, Tomato Sauce, 
Shaved Iceburg Salad and Cauliflower Rice

Dessert
Dos Leches Strawberry Shortcake