Chef's Table
 
 
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Chef's Table
Friday, January 18, 2019 6:00 PM - 8:00 PM



Friday, January 18th 

6:00- 8:00 PM 
$90 ++ Per Person. 
Premium Event Requires 72 Hour Cancellation  
 

Chef's Table with Executive Chef, Josh Harris 
Join us for an event unlike any other. Guests will get a behind the scenes look into the kitchen and watch The Club's Executive Chef, Josh Harris, prepare their meals, provide culinary insight and answer questions.

Menu
Antipasto Platter

Yakiton

Plantain

Beef Tenderloin

Bowl of Cereal