Friday, October 13th
5:00 - 8:00 PM
$24.95 Inclusive Per Person
Soup or Salad:
Pumpkin and Chipotle Soup with Polenta Crouton and Toasted Pumpkin Seed
Or
Spinach and Arugula Greens Tossed with Fig, Sweet Potato, Pear, Cashew,
Peppered Goat Cheese and Honey-Apple Cider Vinaigrette
Entree Choice of:
Char-Grilled 8 oz Chili Dusted Beef Short Rib Served with
Crisp Pumpkin Polenta, Braised Greens, Natural Jus and Butternut Squash Relish
Rosemary and Garlic Scented Bone-in Pork Chop Served with
Whipped Sweet Potato Topped with Candied Nuts, Roasted Beets and Apple Herb Salad
Seasonal Wild Caught Salmon Served with
Tikka Masala, Cauliflower, Mousse, Snap Pea and Spicy Yogurt
Or
Roasted Spaghetti Squash Served with
Tomato, Herbs, Roasted Mushrooms, Candied Walnuts and Asiago Cheese
Dessert:
Apple Raisin Donut, Salted Caramel Sauce, Apple Compote and
Cinnamon Sugar Dusting