“Lynd’s Farm” Bean and Potato Salad with Toasted Almonds
Bridlewood Estate Pinot Noir
Herb Rubbed Chicken “Legs & Thighs”, Butter Beans, Sweet Potato and Natural Jus
Louis Martini Gnarly Vine Zinfandel
Local Heirloom Tomato, Cheese and Leaf Greens
Rocca Delle Macie Chianti Classico
Ohio Beef Brisket, Marinated Shaved Cabbage, Slow Roasted Ham hock Beans, Scallion and Black Pepper Corn “Off” the Cob and a Trio of Sauce
Skyfall Merlot Washington State
Farm Fresh Dessert
Francis Ford Coppola “Gia"